Hunt’s Meatloaf Starter Recipe: Unleashing Culinary Magic

Ingredients: – 1 pound ground beef – 1 cup Hunt's tomato sauce – 1/2 cup breadcrumb – 1/4 cup finely chopped onion – 1/4 cup finely chopped green bell pepper – 1 large egg, lightly beaten – 2 cloves garlic, minced

– 1 teaspoon Worcestershire sauce – 1 teaspoon dried oregano – 1 teaspoon dried basil – 1/2 teaspoon salt – 1/4 teaspoon black pepper – 1/4 cup Hunt's ketchup (for topping)

Preheat your oven to 350°F (175°C) and lightly grease a loaf pan with cooking spray or oil.

In a large mixing bowl, combine the ground beef, Hunt's tomato sauce, breadcrumbs, chopped onion, chopped green bell pepper, beaten egg, minced garlic, Worcestershire sauce, dried oregano, dried basil, salt, and black pepper. Use your hands or a spoon to thoroughly mix the ingredients until well combined.

Transfer the meatloaf mixture into the prepared loaf pan, pressing it down gently to form an even layer. Spread the Hunt's ketchup evenly over the top of the meatloaf, creating a glaze that will add both flavor and moisture.

Place the loaf pan in the preheated oven and bake the meatloaf for approximately 50-60 minutes, or until it is cooked through and the internal temperature reaches 160°F (71°C). The cooking time may vary depending on the size and shape of your loaf.

Once the meatloaf is fully cooked, remove it from the oven and let it rest for about 5-10 minutes before slicing and serving. Slice the meatloaf into thick slices and serve warm, accompanied by your favorite side dishes such as mashed potatoes, steamed vegetables, or a fresh salad.

Enjoy the delicious flavors and hearty goodness of Hunt's Meatloaf Starter Recipe, and unleash culinary magic in your kitchen!

This recipe combines the classic comfort of meatloaf with the rich tomato flavor of Hunt's tomato sauce, creating a satisfying and family-friendly dish that's perfect for any occasion. With simple ingredients and easy preparation, this meatloaf is sure to become a favorite in your home.

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